Celentano Eggplant
No one offers more choices of Eggplant than Rosina. There’s the lightly breaded, traditional and battered cutlets, in round and Naples cut, which are perfect when developing that authentic eggplant parmigiana recipe.
For tasty eggplant menu items, visit our Menu Library.
Eggplant
The versatility of Celentano Eggplant Cutlets allows customers to prepare eggplant the way they like for every daypart. Our eggplant cutlets contain fresh ingredients and portions of farm-grown eggplant with Romano and Parmesan cheeses to create a rich taste that inspires signature dishes. Our Eggplant Cutlets come in a variety of thicknesses, either breaded or battered and made with wheat flour and yellow corn flour for a delicious crunchy exterior. Celentano eggplant will give your menu that authentic Italian cuisine your customers have been looking for.
| Item Code | Description | Piece Wt | Pack Style | Net Wt | Pieces/Cs |
|---|---|---|---|---|---|
| 48-60100 | Celentano Battered Eggplant Cutlets Naples/Skin On | 3/8″ | 1/10 lb. Bags | 10.00 lbs. | 70 |
| 48-48033 | Celentano Breaded Eggplant Cutlets Naples/Skin On | 3/8″ | 1/10 lb. Bags | 10.00 lbs. | 50 |
| 48-40253 | Celentano Breaded Eggplant Cutlets Round/Skin On | 3/8″ | 1/10 lb. Bags | 10.00 lbs. | 80 |
| 48-40221 | Celentano Battered Eggplant Cutlets Round/Skin On | 3/8″ | 1/10 lb. Bags | 10.00 lbs. | 110 |