Our flame broiled Italian Style Meatballs combine tender cuts of chicken, pork & beef, authentic Italian seasonings and Romano cheese into a deliciously taste and easy savory meal solution. Fully cooked for convenience, they're sensational for solo snacking, too! Family- owned and operated.
MICROWAVE INSTRUCTIONS: Prior to heating, arrange meatballs on a microwave safe dish and cover. Always heat on high (100%). For 1 serving (3 meatballs): Heat for ½ minute rotate dish ¼ turn and heat for an additional ½ minute or until hot. To Heat Meatballs in Gravy or Sauce: Heat for 1 minute per serving (3 meatballs). Add 1 can of gravy (10-12 oz.) or jar of spaghetti sauce (14-16 oz.); stir to coat meatballs. Heat for an additional 2 to 3 minutes until hot, stirring once.
STOVETOP INSTRUCTIONS: Add frozen meatballs to unheated gravy or spaghetti sauce. Heat gravy or sauce as directed. Stir until hot.
INGREDIENTS: MECHANICALLY SEPARATED CHICKEN, WATER, PORK, BEEF, TEXTURED SOY FLOUR, SOY FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: ROMANO CHEESE (CULTURED COW'S MILK, ENZYMES, SALT), NATURAL FLAVORS, CORN SYRUP SOLIDS, DEHYDRATED ONION, BREAD CRUMBS (WHEAT FLOUR), SALT, SODIUM PHOSPHATE.
SIZES & NUTRITIONAL INFORMATION: