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Events

Sentry Foods Day at the Wisconsin State Fair

Once again, Rosina Food Products can be found at the Wisconsin State Fair!! There will be samples of Italian and Homestyle Meatballs, as well as a coupon to put toward your next purchase of meatballs.

When: Saturday, August 4, 2012, 10-4pm

Where: Wisconsin State Fair Park, West Allis, WI

 

Look for Rosina Homestyle Meatballs at:

The 10th Annual St. Louis Food & Wine Experience

Saturday, January 28, 2012, 12 noon–5 pm
Sunday, January 29, 2012, 12 noon–5 pm

The Premier Tasting: Friday, January 27, 2012, 7–10 pm

The Chase Park Plaza Hotel 
202 N. Kingshighway Blvd.
St. Louis, MO 63108

Visit http://www.repstl.org/foodandwine for more details.

 

Rosina is an Official Sponsor at the Taste of the Season!
 
This food and wine festival is a special weekend in a much larger event in itself.
The 1st annual Niagara Holiday Market is a 37 day outdoor event, in Niagara Falls, NY. Kick off date is November 26th.   
 
Please visit www.niagaramarket.com for more information and a complete list of events. 
 
  WHEN   Friday, December 16 - Sunday, December 18
  WHERE   Conference Center Niagara Falls on Old Falls Street
  WHAT   We all remember the unforgettable flavors of the holidays, which come home to us every year. Now, we can celebrate those tastes like never before with the area’s most amazing holiday culinary and wine festival, “Taste of the Season.” Celebrity chefs, sampling, cooking demos, exhibits, and specialty food products for the holidays will abound.
2011 Pride of New York
 
Rosina will participate in the University at Buffalo's third annual UB Campus Dining & Shops “Pride of New York Showcase”event.
 
The event will coincide with the University’s Greener Shade of Blue & You day scheduled to take place on Wednesday, September 21 from 10:30am to 1:30pm, and will be held in the Special Events Field (next to The Commons; across from the Student Union) on the North Campus of the State University of New York at Buffalo.
The purpose of this event is to showcase foods that are grown or manufactured in New York and available at the University at Buffalo.